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Pizza Napoletana Line
Neapolitan amber_ferren Slow Food Presidium
Neapolitan Friarielli
Endives sautéed with capers and olives
Artichokes in sunflower oil
Leaves of artichokes
Caperberries
Capers in vinegar of wine
Aubergines rolls
Dried tomato rolls
Wedges of yellow cherry tomatoes from Campania
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